1,800 Awesome Readers

6 Responses to “7 Money Saving Ideas From The Kitchen”

Comments

Read below or add a comment...

  1. Melaniesd

    I cook & bake in bulk often. Not only does it save me money, it saves me time. For example muffins. I’ll bake 48 muffins at a time and freeze them by the 1/2 dozen. My family loves having them on hand and they don’t go to waste. I might spend an extra few minutes preparing ingredients, but I only have to clean up once! I make items as healthy as I can and it makes me feel good to have these items for my family.

    If you like lasagna, but have a small family like I do (3) why not prepare it in loaf pans and freeze a few? It’s great to have on hand.

    Another great tip I read was to prepare your lasagna or casseroles in a pan lined with tin foil. Once frozen you can pop them out of the dish, wrap & put back in the freezer. Then you are not tying up your dishes and they can pop right back in for baking.

  2. Sherri

    Hi Melaniesd,

    I bake lasagnas and freeze them but haven’t done the foil or loaf pan trick. I’ve done the full casserole dish but then we end up eating lasagna for 3 days straight! I’ll definitely give the loaf pan trick a shot and try freezing muffins as well.

    Great suggestions!

  3. melinda stookey

    You can save money on kitchen sponges and kill germs, microwave your used damp sponge in the microwave on high for 1 minute. You kill the germs, loosen debris in the microwave, and save money by not throwing away a “dirty” sponge. Do this once a week for a month and you will save a small amount of money. Sponges vary in cost so will your savings.

Leave A Comment...

CommentLuv Enabled